Main Dish · March 15, 2026 Koshari Warm spices flavor the rice, lentils, pasta, and chickpeas in this traditional Egyptian dish. It makes A LOT.
Sides · March 15, 2026 Cretan Roasted Zucchini In this traditional Cretan recipe, the zucchini is stuffed with garlic and then oven-roasted with tomatoes, parsley, and olive oil. This delicious recipe is simple to make.
Main Dish · March 15, 2026 Sheet-Pan Roasted Veggies with Tzatziki & Pita The chickpeas get a little crispy and they’re wonderful.
Main Dish · March 15, 2026 Butter Chicken This is pretty damn close to the takeout version. Make it in the pressure cooker if you’re short on time.
Sauce, Etc. · March 15, 2026 Tomato Sauce Basic sauce from crushed tomatoes. Never pay extra for jarred marinara again.
Main Dish · June 23, 2024 Royal Corona Beans These beans were a Christmas gift to me and they are so fun to cook up! They look even bigger than a lima bean but taste nothing like one.
Salad · June 23, 2024 Summer Salad One summer in Collinsville the garden was overflowing with cherry tomatoes and cucumbers, so we ate this salad for lunch every other day.