beans

Beans are cooked with finely chopped carrots, celery, and onion until soft and creamy, then paired with ribbons of egg noodles in this rich and hearty Italian comfort food dish.

These are great and hold together well. The toppings are what make it fun. Make a bunch to freeze ahead.

These beans were a Christmas gift to me and they are so fun to cook up! They look even bigger than a lima bean but taste nothing like one.

Kinda tastes like a pizza, if pizza were beans. Eat it with some crusty bread.